Technical Details
In The Cup
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Clear and aromatic, with soft floral sweetness, juicy nectarine and bright bergamot. The complexity of the fermentation is balanced by an elegant structure, with the stone fruit character of the SL09 remaining at the centre.
Colour Scores
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Whole Bean: 75AG
Ground: 119AG
Measured via a Lighttells meter and Weber Workshops grinder. Readings reflect our internal QC protocol. Absolute values may vary by equipment.